dalikan

traditional foods, cultural foods, street foods, modern foods, raw foods, recipes, etc..

Thursday, January 29, 2015

Organic Food: Vegetable Salad - Ampalaya & Pechay (Chinese Cabbage)

›
Ingredients: 1 bundle of Pechay 1 standard size Ampalaya Salt or Fish Sauce or Honey Seasoning (Optional) Materials: Bowl Spoon fo...

Food: Egg - Scrambled Eggs with Ampalaya

›
Ingredients: 2 Eggs 1 Ampalaya (Standard size) vegetable Oil Salt Seasoning (Optional) Materials: Bowl (For whipping the eggs) ...

Organic Food: Vegetable Sauté - String Beans with Ampalaya

›
Ingredients: 1 Bundle of string beans 1 Ampalaya (Standard size) Vegetable oil Salt Seasoning (Optional) Materials: Serving pl...
Tuesday, January 20, 2015

Organic Food: Vegetable Sauté - Camote (Sweet Potato) Tops

›
Ingredients: 1 Bundle of Camote Tops 1 Standard-size Tomato (Slice lenghtwise into six peices) 5 Cloves of Garlic (Thinly sliced lenghtw...

Food: Egg - Scrambled Eggs + Garlic

›
Ingredients: 2 Eggs 3 Cloves of Garlic (diced) Vegetable Oil Pinch of Salt or Magic Sarap Materials: - Plate - Bowl - Fork ...
Saturday, January 17, 2015

Traditional Food: Soup (Pinapaitan) - Goat Pinapaitan, Papaitan (Bitter Innard/Meat Soup)

›
Pinapaitan or Papaitan (Engl. Bitter Innard/Meat Soup) - It is an Ilocano traditional food that has became famous throughout the Philippines...
Friday, January 16, 2015

Organic Food: Vegetable Sauté - Onion, Garlic and Flowering Pechay (Flowering Chinese Cabbage)

›
  Ingredients: - flowering pechay - 1 large onion - about 6 garlic cloves - vegetable oil - salt (amount according to your preferenc...
‹
›
Home
View web version
Powered by Blogger.