Wednesday, February 26, 2014

Organic Food: Salad - Red Egg Tomato Salad

The red egg is one of the favorite delicacies of Filipinos. It can be eaten with rice alone or can be mixed with other foods, the most popular among the Filipinos is the red egg with tomato.

Materials and Ingredients:

For one serving, use

- 1 red egg
- 2 standard size tomatoes
- 1 bowl
- spoon
- knife
- chopping board

one red eggtwo red tomatoes

Procedure:

1. Cut each tomato into four parts and cut the said parts with about 1 centimeter width to make chunks and put them into the bowl.
2. Peel the red egg and cut into pieces the same with the tomato chunks and put them into the bowl.
3. Use the spoon to mix the ingredients together.
4. Serve as a viand.

red egg - tomato salad


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