dalikan
traditional foods, cultural foods, street foods, modern foods, raw foods, recipes, etc..
Tuesday, September 13, 2016
10 Commandments of life with regard to eating
›
1. East as often as three times, but it is healthier to eat twice a day. Eat nothing between meals as it is necessary for the stomach to res...
Friday, April 15, 2016
Food: Facts – Of Bacon, Fatback and Salt Pork
›
- Bacon is a cut from the side of a pig - Fatback is a cut from the back of a pig and is not salted or smoked. - ...
Cooking: Tips - How to make a soup
›
- Do not put salt into a soup until it is cooked and skimmed as the salt prevent the fat from rising. - Fresh pars...
Cooking: Tips - What to do with very greasy pot of soup
›
- When the pot of soup is too greasy, wrap some ice cubes in a plastic bag or use cellophane of ice by dragging it slowly through...
Cooking: Tips - What to do with very salty (oversalted) pot of soup
›
- When the pot of soup is accidentally oversalted, add 1 or two raw peeled potato/es to the soup and heat it for 5 minutes. The p...
Food: Tips - What to do with hardened or dehydrated cheese in the refrigerator
›
- If the cheese is dehydrated of hardened inside the refrigerator, you may grate or cut it in small pieces to be used in cook...
Food: Tricks - How to remove nut shells when it got mixed with the nuts
›
If working with nuts and the nut shells were mixed with the meats, put the whole mixture into a bowl of water. The shells will flo...
‹
›
Home
View web version